Could be salsa; could be peach jam. Either way, it's good on ice cream.
Dude, what is that? There's only one way to find out, open it up and have a neighbor child you don't like try it. And as an expert, I can definitively tell you, it is not pickles.
ew botulism! Even the colour of it seems ominous...
That's botulism in a jar waiting for some unsuspecting person to poison, bin it :-).
This is why I don't learn to can.
Looks like food formerly known as carrots.
It's either tomatoes or apricots. Further testing should be done.
guess you just gotta open it and stick your finger in.I used to do A LOT of canning back in the day.over it.
I am always scared of homemade canned goods. I know there are things like chick embryos and stuff in there. Shudder.
I see you are stocking up for the end of the world. It is 2012 right?
Could be salsa; could be peach jam. Either way, it's good on ice cream.
ReplyDeleteDude, what is that? There's only one way to find out, open it up and have a neighbor child you don't like try it. And as an expert, I can definitively tell you, it is not pickles.
ReplyDeleteew botulism! Even the colour of it seems ominous...
ReplyDeleteThat's botulism in a jar waiting for some unsuspecting person to poison, bin it :-).
ReplyDeleteThis is why I don't learn to can.
ReplyDeleteLooks like food formerly known as carrots.
ReplyDeleteIt's either tomatoes or apricots. Further testing should be done.
ReplyDeleteguess you just gotta open it and stick your finger in.
ReplyDeleteI used to do A LOT of canning back in the day.
over it.
I am always scared of homemade canned goods. I know there are things like chick embryos and stuff in there. Shudder.
ReplyDeleteI see you are stocking up for the end of the world. It is 2012 right?
ReplyDelete